Roasted Cashews, Asian Style

Ingredients:

• 1 cup raw cashews

• 1 T toasted sesame oil

• 1 T tamari

• 1 T maple syrup

• 1 T sriracha sauce

• 1 tsp lime zest (optional)

Here’s How:

1. Preheat oven to 350.

2. Mix all ingredients except zest and coat cashews with mixture.

3. Bake on parchment for 10-15 minutes, watching carefully so as not to burn.

4. Remove from oven, add lime zest while still warm and let cool

5. Store in an airtight container for several days.