Pumpkin Protein Bar

Ingredients:

• 1/2 cup almond butter

• !/2 cup pumpkin puree

• 1 oz cacao butter

• 1-2 T granulated monk fruit (or 1 T maple syrup or honey)

• 1 tsp vanilla extract

• 1/2 cup vanilla pea protein powder

• 1-2 Tsp cinnamon

• 1/2 tsp pumpin spice (optional)

• 1/8 tsp sea salt

• 14 cup dark chocolate chips (optional)

Here’s How:

1. Combine the first 5 ingredients until smooth.

2. Add remaining ingredients and mix well. (Dough should be like play-dough.)

3. Press into a loaf pan, lined with parchment paper.

4. Chill in the fridge for at least 1 hour.

5. Cut into portions of your choosing.

6. Store in fridge or freezer (my preference) and enjoy!